Where is it from?
This pancetta tesa is carefully produced in Calabria, south of Italy.
What is it made of?
Halal certified beef, salt, pepper (sweet & spicy). Preservatives E252, E300, spices and
Available Sizes: 2 kg
Subject to small variations
What is it for?
This Halal Beef Pancetta Tesa is a truly refined product. Subtler in taste than regular pancettas, this artisan product can be enjoyed directly when sliced thin like a prosciutto, as well as other culinary applications traditionally done with bacon-like products.
A traditional Calabrian delicacy, the Omer & Eo Halal Pancetta is the only Halal salami of its kind done by artisan producers the way they produced for centuries.
How is it best stored?
In a cool & dry place (0-2°C)
How long can I use it for?
The Beef Pancetta Tesa has a 7 month shelf life under the proper storage conditions.