Where is it from?
This chorizo is carefully produced in Calabria, southern Italy.
What is it made of?
Halal certified beef, salt, pepper (sweet & spicy). Preservatives E252, E300, spices, natural flavors.
Available Sizes: 400 g
Subject to small variations
What is it for?
Finally a non-pork chorizo that is on the same level as the best Chorizos of Spain! This Halal Beef Chorizo, the result of over a year of product development with dozens and dozens of trials, is Eomarfood’s answer to chefs and gourmets who wanted the flavor and texture of the highest quality chorizos – but in a Halal version. This chorizo is perfect to be enjoyed on its own, as component for main dishes (such as the traditional calamari-chorizo combinations, paella etc) as well as for pizzas and paninis.
How is it best stored?
In a cool & dry place (0-4°C)
How long can I use it for?
The beef chorizo has a 7 month shelf life under the proper storage conditions.